Slow Cooker Chicken & Gravy
A warm and comforting dish made with tender chicken smothered in rich gravy, perfect for busy weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 3 Boneless, skinless Chicken Breasts
- 1 Packet of Gravy Mix
- 1 Cup of Water
- Hot Steamed Rice
- Green Beans
Instructions
- Prepare the chicken by placing the breasts in the slow cooker, laying them flat for even cooking.
- Mix the gravy in a bowl with water until smooth, then pour it over the chicken.
- Cook on low for 6-8 hours or on high for about 4 hours until the chicken is cooked through.
- Shred the chicken directly in the gravy for easier serving.
- Serve the shredded chicken over hot steamed rice, alongside green beans.
Notes
For the best texture, use fresh chicken breasts and adjust gravy thickness as needed.