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Monster Eye Donuts

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Fun and playful baked donuts decorated with candy eyeballs, perfect for Halloween or any whimsical occasion.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Green food coloring
  • Candy eyeballs for decoration

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. Mix the dry ingredients in a large bowl until well incorporated.
  3. Prepare the wet ingredients in another bowl and add green food coloring to achieve desired shade.
  4. Combine the wet and dry ingredients; mix until just combined.
  5. Fill the donut pan about 2/3 full with the batter.
  6. Bake for 10-12 minutes or until a toothpick comes out clean.
  7. Cool the donuts in the pan for a few minutes, then transfer to a wire rack.
  8. Decorate each donut with candy eyeballs.

Notes

Don’t overmix the batter for light and fluffy donuts. Use room temperature ingredients for better blending.