Juicy Crockpot Chicken Breasts
Effortless recipe for tender and succulent chicken breasts cooked in a crockpot, perfect for busy weeknights or meal prep.
- Prep Time: 10 minutes
- Cook Time: 390 minutes
- Total Time: 400 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional: fresh herbs for garnish
Instructions
- Place the chicken breasts in the crockpot in a single layer.
- Pour the chicken broth over the chicken.
- Sprinkle garlic powder, onion powder, paprika, salt, and pepper over the chicken.
- Cover the crockpot and cook on low for 6-7 hours or on high for 3-4 hours.
- Shred the chicken with two forks or serve whole with cooking liquid.
- Garnish with fresh herbs if desired before serving.
Notes
Check for doneness ensuring an internal temperature of 165°F. Can be stored in the refrigerator for up to 4 days.