Name: Greek Sheet Pan Chicken Dinner
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Greek
Ingredients: 4 chicken thighs; 2 cups mixed vegetables (bell peppers, zucchini, red onion, cherry tomatoes); 3 tablespoons olive oil; 2 teaspoons oregano; 2 cloves garlic, minced; Salt and pepper to taste; Lemon wedges for serving

Greek Sheet Pan Chicken Dinner

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A delightful and easy one-pan meal featuring tender chicken thighs and vibrant vegetables infused with aromatic herbs and served with zesty lemon.

Author: ava
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: Greek
Diet: None

Ingredients

4 chicken thighs
2 cups mixed vegetables (bell peppers, zucchini, red onion, cherry tomatoes)
3 tablespoons olive oil
2 teaspoons oregano
2 cloves garlic, minced
Salt and pepper to taste
Lemon wedges for serving

Instructions

Preheat your oven to 425°F (220°C).
Combine the chicken thighs and mixed vegetables in a large bowl.
Drizzle with olive oil, and add oregano, garlic, salt, and pepper. Toss everything until well coated.
Spread the chicken and vegetable mixture in a single layer on a baking sheet.
Bake for 25-30 minutes until the chicken is golden brown and cooked through.
Serve hot with lemon wedges on the side.

Notes

Don’t crowd the pan for even roasting. Check doneness with a thermometer. You can customize spices to taste.

Find it online: https://WWW.quickforkfix.com/greek-sheet-pan-chicken-dinner/