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Graveyard Taco Dip

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A fun and flavorful taco dip perfect for Halloween gatherings and festive occasions, featuring layers of creamy goodness and savory toppings.

Ingredients

  • 1 can (15 oz) refried beans
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup shredded cheese
  • 1 cup guacamole
  • Black olives
  • Tortilla chips

Instructions

  1. Prepare your base by spreading the refried beans evenly in a shallow dish.
  2. Add the sour cream layer on top, smoothing it out nicely.
  3. Layer the salsa on top of the sour cream, keeping it distinct.
  4. Sprinkle the shredded cheese evenly across the salsa layer.
  5. Add dollops of guacamole on top and smooth if desired.
  6. Decorate with sliced black olives to create a ‘graveyard’ look.

Notes

For best texture, serve immediately after preparation. Refrigerate leftovers in an airtight container for up to three days.